Christmas Meal and Mini meet 2010 information thread

[cabrioman 6]

Right then Ladies and Gents this years Christmas meal and mini meet is going to be held on the weekend of the 11th and 12th of December at the Beefeater in Luton, just off M1 junction 10. http://www.beefeater.co.uk/ourRestaurants/locator/details/?id=109&q=LU1+3HJ%2C+United+Kingdom

There is a Premier inn (Luton Airport) next door for the ones that want a drink or two.

http://www.premierinn.com/en/it/offers/premier_offers.html

We have booked 34 places for the meal if you'd like to come please pm hvr6 we have sent our order to the restaurant but they might be able to squeeze in one or two more, no promises! http://www.vr6oc.com/e107_plugins/pm/pm.php?send.1006

Table is booked for 7.00 pm so you can arrive any time before, Myself and Helen shall be aiming to get there for about 4.00pm ish so hope to see you all there.

List :-

hvr6 +1 (Paid & hotel) Food ordered

tonyvrsc. (Paid & hotel) Food ordered

craggsy (Paid & hotel) Food ordered

The Monk +1 (Paid & hotel) Food ordered

GaVR6in +1 (Hotel) Food ordered

B19drg (Paid & hotel) Food ordered

Eastwood John +1 (Paid & hotel) Food ordered

editionmatt +1 (Paid & hotel) Food ordered

Jim Potter (Hotel) Food ordered

spadam +1 (Paid & hotel) Food ordered

Vr stig +3 (Paid & hotel) Food ordered

Paul & Katie (Paid & hotel) Food ordered

Ben Seabrook (Hotel) Food ordered

VR6 Nat (Paid) Food ordered

Gary Scales +1 (Paid & hotel) Food ordered

Sal & Martin (Paid & hotel) Food ordered

The Goth Food ordered

Mr & Mrs W (bungy etc) (Hotel) Food ordered

scootspanker Food ordered

VR6Houston + 1 Food ordered

CHAT THREAD HERE... http://www.vr6oc.com/e107_plugins/forum/forum_viewtopic.php?377376.last

Food choices

It's £19.99 for 3 courses

STARTERS

Soup of the Day - Delicious seasonal soup served with rustic bread

Prawn Cocktail - Mouth-watering prawns on salad leaves with Marie Rose sauce, served with rustic bread

Garlic & Herb Breaded Mushrooms - Button mushrooms in crispy shell served with ranch and barbecue dip

Koftas - Juicy lamb koftas with a hint of spice, served with a yoghurt & mint dip

Chicken Liver Pâté - Smooth chicken liver pâté served with toasted bread and spiced onion marmalade

Melon - Served with mixed berry fruits

MAINS

Hand Carved Roast Turkey - Served with sage & onion stuffing, chipolata, Yorkshire pudding, roast potatoes, seasonal vegetables and gravy

Honey Cured Gammon Ham - Served with sage & onion stuffing, chipolata, Yorkshire pudding, roast potatoes, seasonal vegetables and white onion sauce

Rump Steak - 7oz* rump steak served with chips, plus one of the following: mixed salad, half a grilled tomato and a flat mushroom, onion rings or coleslaw

(Trade up to 8oz* Sirloin Steak for £2 extra)

Salmon Fillet - Salmon fillet served with buttered new potatoes, tender stem broccoli, green beans, cherry tomatoes and a tomato, basil & caper sauce

Vegetable Wellington - Sautéed mushrooms, onions, spinach and chestnuts topped with a creamy goats’ cheese sauce, wrapped in puff pastry and sprinkled with poppy and sesame seeds. Served with roast potatoes, seasonal vegetables and vegetarian gravy

Chicken with Creamy Pesto Sauce - Chicken breast with a creamy pesto sauce, served with chips and seasonal vegetables

DESSERTS

Christmas Pudding - Served with a rich brandy sauce§ or crème fraîche

Profiteroles - A pile of delicious profi teroles drizzled with warm chocolate fl avour fudge sauce. Served with your choice of ice cream, cream or crème fraîche

Ice Cream - Topped with your choice of fruit sauce or chocolate flavour fudge sauce

Lemon Tart - A delicious light and tangy lemon fi lling in a sweet shortcrust pastry tart, served with your choice of ice cream, cream or crème fraîche

Chocolate Fudge Sensation Cake - The ultimate chocolate fudge cake, served with your choice of ice cream, cream or crème fraîche